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A. Dieudonné
A. Dieudonné
Bacterial Food Poisoning: A Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-Called Ptomaine Poisoning, pp.1-126
A. Dieudonné
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Bacterial food poisoning; a concise exposition of the etiology, bacteriology, pathology, symptomatology, prophylaxis, and treatment of so-called ptomaine poisoning
A. Dieudonné, Charles Frederick Bolduan
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