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Studies in Reading; Teacher's Manual
Studies in Reading; Teacher's Manual
George E. Martin, J. W. Searson, Lucy Williams Tinley
Home Books Cookbooks, Food & Wine

Cookbooks, Food & Wine

Twenty Quick Soups
Twenty Quick Soups
Mrs. S. T. Rorer
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Oysters and Fish
Oysters and Fish
Thomas J. Murrey
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Meals for the Million: The People's Cook-Book. Third Edition
Meals for the Million: The People's Cook-Book. Third Edition
Juliet Corson
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Crumbs from the Round Table. A Feast for Epicures. [New York-1866]
Crumbs from the Round Table. A Feast for Epicures. [New York-1866]
Joseph Barber
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Factors Determining the Quality of White Sauce in Large Quantity Cooking
Factors Determining the Quality of White Sauce in Large Quantity Cooking
Mary Louise Meuser
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Camp Cookery. [New York-1910]
Camp Cookery. [New York-1910]
Horace Kephart
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Cookery for Little Girls
Cookery for Little Girls
Olive Hyde Foster
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The Medico-Chirurgical Transactions, Vol. XXXVIII. On Diabetes, and Its Successful Treatment. From the Second London Edition
The Medico-Chirurgical Transactions, Vol. XXXVIII. On Diabetes, and Its Successful Treatment. From the Second London Edition
John M. Camplin
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Dramatic Traditions of the Dark Ages
Dramatic Traditions of the Dark Ages
Joseph S. Tunison
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One hundred & one ways of serving oysters
One hundred & one ways of serving oysters
May E. Southworth
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