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Best seller
The Waldorf family; or, Grandfather's lagends
Mrs. Emma C. Embury
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Books
Science & Math
Agricultural Sciences
Food Science
Food Science
Cultivation of tobacco
Clarence W. Dorsey
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The physiology of food and economy in diet
W. M. Bayliss
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Food saving and sharing, telling how the older children of America may help save from famine their comrades in allied lands across the sea
United States Food Administration
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Questions and answers on milk and milk-testing
Charles A. Publow, Hugh C. Troy
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High licence
Frederic W. Tompson
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Detection of the common food adulterants
Edwin M. Bruce
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The conservation of food energy
Henry Prentiss Armsby
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Plant food; its sources, conservation, preparation and application
William H. Bowker
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